Restaurant Schwanenhof Erkelenz

Our Team

Hotel Schwanenhof - Your Location for a Time Out

Do you value excellent food, a beautiful environment and friendly faces around you?
Are you looking for a restaurant where a delicious meal is made from carefully selected
seasonal and regional products?
Do you not only wish to stay overnight but to “feel at home”?
You are our first priority.
We are experts in hospitality.
Looking back at our history of over 50 years, we believe that quality is something you can
see and taste. Our employees are as important to us as our guests so they are happy to take
care of your personal well-being. We all have the same goal: to make our guests happy.
We offer you the perfect location to indulge in culinary experiences and celebrate your
festivities with your friends and family. We are certain that you will enjoy your time with us!

Who makes your stay special?

Hotel Restaurant Schwanenhof

Tobi and Alex -
when profession becomes vocation

Tobias Wojcik has been able to gain experience in different restaurants during several stops in Germany and abroad. This is shown in his creative ideas for new recipes. Alexander Holin on the other hand has already completed his apprenticeship at the Schwanenhof and therefore he knows the company by heart. Each of them has his own speciality, but together they take care of the physical well-being of our guests – in the à la carte service and during events.

Hotel Restaurant Schwanenhof Erkelenz

Sina magically creates a perfect atmosphere.

Sina Niessen manages our restaurant and makes sure that you feel completely comfortable at the restaurant. She works out the current weekly menus and general menus with our cooks Alexander and Tobias. She knows your desires and responds to all your needs in her designs.Her team is made up of experienced service staff and younger staff who like to take care of you. This combination of young and experienced team members ensures that all wishes and needs are being taken care of.

Restaurant Erkelenz

Astrid - Your host

Astrid Hasen has been managing our restaurant and hotel since June 2014. She grew up in her parents' and grandparents' business and learned how to deal with guests from an early age. She first graduated with a degree in business administration and gained experience in several other companies. Now she is steadily expanding her business, the Schwanenhof and making it a "place to be" for guests and employees.She is the right contact person for all requests and questions out of the ordinary - for her guests and for her employees.

Restaurant Erkelenz

Team Housekeeping –
our busy bees

Our housekeeping team will make sure that everything is fresh and clean for you. Because of that you will feel extremely comfortable while staying with us. team not only prepares your room with love but it also ensures that our restaurant is perfectly tidy and clean.

Restaurant Schwanenhof Erkelenz

Reception & Service Team –
Making Your Wishes Come True

Our service team is here for you every day.
Would you like to order a glass of wine or invite your family for a lovely evening? Our service team will be happy to fulfill your wishes. In the evenings and at events, our young team ensures your well-being.

In addition, our reception team is your point of contact for all your needs – from booking inquiries to billing, from private requests for events and family visits to business trips and trade fairs – no questions remain unanswered.

Hotel Schwanenhof

Team Kitchen -
our culinary experts

Our kitchen team will take care of all your culinary wishes. Whether it is scrambled eggs or fresh bread rolls, steaks or Kikok chicken, mousse au chocolat or Bavarian cream – our kitchen team will prepare the perfect dinner for you!

Book accommodation
Restaurant Hotel Schwanenhof LOGO

Unser Haus liegt direkt am Weiher des kleinen Orts Bellinghoven, zwei Kilometer vom Stadtzentrum Erkelenz entfernt. Die Lage ist ruhig und naturverbunden, aber trotzdem zentral, so dass die Städte Düsseldorf, Köln und Aachen innerhalb kürzester Zeit erreicht werden können.

Öffnungszeiten
RESTAURANT

Küchenzeiten:
Montag bis Samstag: 18-20:30 Uhr
Sonntag: 17-19:30 Uhr

Frühstück:
Montag: 7:00 - 9:30 Uhr
Dienstag – Freitag: 6:30 - 9:30 Uhr
Samstag - Sonntag: 7:30 – 10:00 Uhr

HOTEL
Check-In und Bar: täglich ab 16:00 Uhr